Main content starts here, tab to start navigating

Valentine's Day

Celebrate love with us!

Friday, February 14

graffiti on a wall

Valentine's Day is approaching! Treat your sweetheart to chef-curated specials, served in addition to our signature All Day menu!

"The perfect date spot!" — EATER

Scroll down to see our menu specials in Miami, Las Vegas and Brooklyn.

Jump to:
Miami | Las Vegas
Brooklyn



MIAMI 

valentine's dinner specials

Available from 5:00 p.m. to 2:00 a.m. 

truffled deviled eggs 
black truffle, caviar (two per order) / 11

tuna nicoise 
caper vinaigrette, egg mimosa / 16

burratina salad 
baby heirlooms, strawberries, aged balsamic / 14

seared foie gras 
toasted brioche, fruit compote / 18

~

beet risotto 
whipped goat cheese, pistachio / 18 

pan seared snapper 
wheat berries, red pepper, coconut lime sauce / 21

braised short rib
 potato puree, peas, jus / 42 

~

chocolate cremeux 
hazelnut mousse, strawberry ice cream / 14


Indulge in our main dining room or dine al fresco in our enchanting patio.

Call 786.369.0353 to book your table or click below! 



LAS VEGAS 

valentine's dinner specials

Available from 5:00 p.m. to 2:00 a.m. 

shigoku oyster shooters 
michelada mix (two per order) / 12

hiramasa crudo 
blood orange amazu, candied kumquats / 16

whipped ricotta 
roasted kabocha squash / 14

hazelnut butter & jelly foie gras
 brioche, seasonal jam / 18

~

beet risotto
 goat cheese, mascarpone / 18 

poached lobster tail
 roasted creamed corn, lobster mushroom, poblano broth / 45

bone-in filet mignon
 perigold sauce, whipped cauliflower / 55 

~

chocolate cremeux
 hazelnut mousse, black cherry sorbet / 14


 
Call 702.414.2263 to book your table or click below!



BROOKLYN 

 valentine's dinner specials

Available from 5:00 p.m. to 12:00 a.m.

pink moon oyster shooters 
michelada mix (two per order) / 12

hiramasa crudo 
blood orange amazu, candied kumquats / 16

whipped ricotta 
roasted kabocha squash / 14

hazelnut butter & jelly foie gras
 brioche, seasonal jam / 18

~

beet risotto
 whipped goat cheese, pistachio / 18 

poached lobster tail
 roasted creamed corn, lobster mushroom, poblano broth / 45

bone-in filet mignon
 perigold sauce, whipped cauliflower / 55 

~

chocolate panna cotta 
fresh strawberries, cookie crumble / 14


Call 718.473.9555 to book your table or click below!