Menu
Las Vegas
Las Vegas Menus
Brunch served daily until 4 pm.
Brunch & More
-
breakfast platter*
two eggs any style, choice of smoked bacon or housemade sausage, breakfast potatoes, sourdough toast / 19
-
avocado toast*
charred corn, crumbled goat cheese, two sunny side up eggs, sourdough toast / 19
-
“fat boy” hash*
sunny side up eggs, bacon jam, potato hash brown, truffle hollandaise / 19
-
buttermilk waffle
berries, vanilla whipped cream / 16 add fried chicken +9
-
Huevos Rancheros*
sunny side up eggs, pork beans, guacamole, chipotle aioli / 19
-
Truffled Toad In The Hole*
sunny side up egg, melted brie, truffle oil, honey, black truffle, brioche / 19
-
Crispy Smashed Potato*
rustic herb oil, roasted pepper purée, two sunny side up eggs / 17
-
smoked salmon benedict*
smoked salmon, poached eggs, hollandaise, sourdough / 22
-
mushroom benedict*
seasonal mushrooms, yakori butter, poached eggs, truffle hollandaise, sourdough / 19
-
Duck & Waffle*
crispy leg confit, fried duck egg, mustard maple syrup / 25
-
Fried Chicken Sandwich
buttermilk marinated chicken breast, homemade slaw, butter pickles, red hot sauce / 19
-
sugarcane caesar
hearts of romaine, hearts of palm, avocado, horseradish caesar / 16
-
Wedge Salad
blue cheese, tomato, bacon, red onion, blue cheese vinaigrette / 16
-
Farm Fresh Salad
spring mix, shaved vegetables, tomato, crumbled goat cheese / 15 add to any salad chicken +9 shrimp +10 salmon +13 skirt steak +14
-
free-range chicken salad sandwich
almonds, grapes, watercress, brioche, french fries / 19
-
Cuban Roast Pork Sandwich
swiss cheese, pickles, onions, mojo garlic / 20
-
le classic double burger
two beef patties, american cheese, thousand island, potato bun, french fries / 20
-
GRILL
-
Beef Short Ribs*
traditional korean-style cut, kimchi pickles / 25
-
Asparagus
lemon, bonito flakes, sweet soy / 14
-
Sweet Corn
chipotle mayo, cotija cheese, lime, salt / 13
-
chicken thigh
gem lettuce, sweet soy / 17
-
shrimp & polenta
grilled shrimp, cheesy polenta, two poached eggs, sourdough, bacon jam / 27
-
Salmon Skewer A La Plancha
summer corn and tomato relish, creamy avocado aioli / 23
Raw Bar & More
-
Raw Bar
-
daily selection of oysters*
half / 29 cheaper by the dozen / 55
-
Shrimp Cocktail
three pieces / 10
-
Hand Rolls
/ 8
-
hamachi scallion*
-
california
-
spicy tuna & avocado*
-
Yellowfin Tuna Tartare*
yuzu kosho, avocado purée, sesame rice cracker / 21
-
shrimp ceviche
jumbo shrimp, mango, celery, cucumber, red onion, passion fruit ají, cassava chip / 20
-
poke bowl*
tuna, wakame, oshinko, cucumber, spicy ponzu / 18
-
Smoked Salmon Pizza
lemon dill cream cheese, everything bagel spice / 18
-
spicy tuna crispy rice*
chives, japanese spice, spicy aioli / 17
-
hamachi crispy rice*
japanese spice, chives, truffle oil / 17
-
fluke al pastor crudo
‘nduja, pickled pine glow pineapple, micro cilantro, chives, jalapeño, lemon and champagne vinegar / 21
-
peach and fennel crudo
shaved fennel, Fukushima Peach, red onion, crumbled blue cheese, chives, la posada sherry / 18
-
SHELLFISH TOWERS*
-
small / 120
6 oysters, 6 shrimp, 6 mussels, ½ lobster, ½ lb king crab
-
medium / 225
12 oysters, 12 shrimp, 12 mussels, 1 lb chilled lobster, 1 lb king crab
-
large / 350
16 oysters, 16 shrimp, 16 mussels, 1 lb crab leg, 1 ½ lb chilled lobster, salmon poke, tuna tartare, shrimp ceviche
*Consuming raw or undercooked meats, poultry, shellfish, seafood or eggs may increase your risk of foodborne illness.
Snacks & Apps
-
Goat Cheese Croquettes
guava jam / 14
-
Pig Ear & Papaya Salad
"pad thai" / 16
-
Brussels Sprouts
sweet soy, aged balsamic, orange segments / 14
-
Edamame
fresh soy beans, sea salt / 8
-
vanilla bean beignets
hazelnut ganache / 16
-
rock shrimp tempura
spicy mayo, japanese pickles / 17
-
Bacon Wrapped Dates
linguiça, manchego / 17
-
Crispy Beef Empanada
cilantro aioli / 15 for two
-
flaky guava & cheese pastry
/ 16
Sides
-
Farm Fresh Egg*
/ 3 each
-
Breakfast Potatoes
/ 7
-
Smoked Bacon
/ 7
-
Housemade Sausage
/ 7
-
Mixed Berries
/ 6
-
French Fries
/ 7
-
jasmine rice
/ 6
-
Bottomless Mimosas
available when dining only
limited to two hours / 25
flavors: orange, pineapple, grapefruit, cranberry, strawberry, peach, mango
Served daily from 4 pm until close.
Snacks & Apps
-
goat cheese croquettes
guava jam / 14
-
bacon wrapped dates
linguiça, manchego / 17
-
korean chicken wings
gochujang glaze, sesame seeds, scallions / 15 for 6
-
edamame
fresh soy beans, sea salt / 8
-
szechuan shrimp & pork dumplings
spicy chili oil, scallions, szechuan peppercorn / 17
-
crispy beef empanada
cilantro aioli / 15 for two
-
pig ear & papaya salad
“pad thai” / 16
-
rock shrimp tempura
spicy mayo, japanese pickles / 17
Raw Bar & More
-
RAW BAR
-
Daily Selection Of Oysters*
half / 29 cheaper by the dozen / 55
-
Shrimp Cocktail
three pieces / 10
-
HAND ROLLS / 8
-
hamachi scallion*
-
california
-
spicy tuna & avocado*
-
Yellowfin Tuna Tartare*
yuzu kosho, avocado purée, sesame rice cracker / 21
-
shrimp ceviche
jumbo shrimp, mango, celery, cucumber, red onion, passion fruit ají, cassava chip / 20
-
poke bowl*
tuna, wakame, oshinko, cucumber, spicy ponzu / 18
-
Smoked Salmon Pizza
lemon dill cream cheese, everything bagel spice / 18
-
spicy tuna crispy rice*
chives, japanese spice, spicy aioli / 17
-
hamachi crispy rice*
japanese spice, chives, truffle oil / 17
-
fluke al pastor crudo
‘nduja, pickled pine glow pineapple, micro cilantro, chives, jalapeño, lemon and champagne vinegar / 21
-
peach and fennel crudo
shaved fennel, Fukushima Peach, red onion, crumbled blue cheese, chives, la posada sherry / 18
-
SHELLFISH TOWERS*
-
medium / 225
12 oysters, 12 shrimp, 12 mussels, 1 lb chilled lobster, 1 lb king crab
-
small / 120
6 oysters, 6 shrimp, 6 mussels, ½ lobster, ½ lb king crab
-
large / 350
16 oysters, 16 shrimp, 16 mussels, 1 lb crab leg, 1 ½ lb chilled lobster, salmon poke, tuna tartare, shrimp ceviche
Grill & More
-
Duck & Waffle
crispy leg confit, fried duck egg, mustard maple syrup / 25
-
skirt steak*
chimichurri, watercress salad / 26
-
Beef Short Ribs*
traditional korean-style cut, kimchi pickles / 25
-
Chicken Thigh
gem lettuce wrap, sweet soy / 17
-
grilled shrimp
sweet garlic, smoked paprika, charred bread / 24
-
Whole Roasted Chicken
truffled potatoes, wild mushrooms half / 28 whole / 49
-
16 oz ribeye*
truffle demi, watercress salad, choice of 1 side / 65
-
duck fried rice
shredded duck, coriander, sweet soy / 29 add foie gras / 15
-
bone marrow
beef cheek marmalade, rustic bread / 30
-
sugarcane caesar
hearts of romaine, hearts of palm, avocado, horseradish caesar / 16
-
Wedge Salad
blue cheese, tomato, bacon, onions / 16
-
Farm Fresh Salad
spring mix, shaved vegetables, tomato, crumbled goat cheese / 15 add to any salad chicken +9 shrimp +10 salmon +13 skirt steak +14
-
salmon skewer a la plancha
corn and tomato relish, creamy avocado salsa / 23
-
dan dan noodles
ground pork, pickled mustard greens, toasted peanuts / 19
-
australian grilled lamb chops*
za’atar yogurt, watercress salad / 30
-
spanish octopus
aji panca / 19
Sides
-
Brussels Sprouts
sweet soy, aged balsamic, orange segments / 14
-
Asparagus
lemon, bonito flakes, sweet soy / 14
-
sautéed seasonal mushrooms
yakitori butter / 13
-
Sweet Corn
chipotle mayo, cotija cheese, lime, salt / 13
-
Crispy Smashed Potato
rustic herb oil, roasted pepper purée / 14
-
jasmine rice
/ 6
*Consuming raw or undercooked meats, poultry, shellfish, seafood or eggs may increase your risk of foodborne illness.
Your SUGARCANE raw bar grill experience isn't complete without a sweet ending!
Enjoy with your choice of after-dinner drinks, coffee or tea.
-
torrejas
dulce de leche soaked french toast, maple caramelized apples, cinnamon ice cream / 12
-
nutella sundae
nutella ice cream, hazelnut brownie, cracker jacks / 12
-
seasonal ice cream & sorbet
housemade selections / 10
Rum is at the heart of our cocktail program: our bars feature some of the largest rum selections on the market; and in addition to being our namesake, sugarcane is the primary ingredient in the production of rum.
Our Rum Cocktails / 16
-
Rum ‘n’ Bramble
Ron Cartavio Black Barrel rum, yuzu, dry vermouth, agave, blackberry purée, cardamom bitter, fresh basil
-
Banana Rum Old Fashioned
Premium Rum infused with banana, chocolate walnut bitters, maple
-
Velvet Daiquiri
Facundo Neo Rum, Giffard creme de Violette, lime, sugar
-
Aloha Daiquiri
Koloa coconut rum, lime, sugar, and coconut purée
-
Woken Monkey
Diplomatico Planas, Tiki Monkey rum, espresso, sugar
-
Tiger Would
Malahat black tea rum, lavender syrup, lemon
BOTTLED BEER
crisp and refreshing-
Hop Valley
“Stash Panda” 6.5%, Oregon, US
$8
-
Delirium
Tremens 8.5%, Belgium
$13
-
Great Basin
“Outlaw Milk Stout” 4.9%, Reno, Nevada
$9
-
Ace Pineapple
5% Hard Cider, California
$8
DRAFT BEER
-
Ballast Point
“Sculpin Grapefruit” IPA 7%, San Diego, California
$9
-
Big Dog’s
“Dirty Dog” Imperial IPA 7.1% , Las Vegas, Nevada
$8
-
Peroni
5.1%, Italy
$9
-
SUGARCANE’s Rosie by Tenaya Creek
Light Beer, 4.6%, Las Vegas, NV
$7
-
Tenaya Creek
“Bonanza Brown” 5.6%, Las Vegas, Nevada
$7
-
Trumer Pilsner
4.8%, Austria
$8
-
Able Baker
“Calutron Girl” Bavarian Style - Hefeweizen 5%, Las Vegas, NV
$9
-
Buenaveza Mexican-Style
lager 4.7%, California
$7
BOTTLED WATER
-
San Benedetto still or sparkling water
$7 per per bottle
RUM
ARTISANAL RUMS-
AMERICA
Cutwater Three Sheets Gold Rum $15
Cutwater Three Sheets Tiki Monkey $15
Cutwater Three Sheets Dark Rum $14
Cutwater Three Sheets Silver $15
Cutwater Three Sheets Spiced $16
Cutwater Three Sheets Barrel Aged $16
Koloa Coconut $11
Koloa Spiced $11
Kuleana Agricole $25
Koloa Hui Hui $15
Koloa Nanea $17
Malahat Black Tea $14
Malahat Clear $15
Malahat Spiced $14
Papa’s Pilar Blonde $14
Papa’s Pilar Dark $14
Richland 86 Proof Georgia $18
Roaring Dan’s Maple Flavored $15
Three Roll White $16
Three Roll Dark $18
Three Roll Agricole $18
-
AUSTRIA
Stroh 160 $13
-
BAHAMAS
Facundo Eximo $32
Facundo Exquisito $58
Facundo Neo $21
Facundo Paraiso $80
-
BARBADOS
Dos Maderas 5+3 $12
Dos Maderas 5+5 PX $14
Plantation Pineapple $15
The Real McCoy 3yr $10
The Real McCoy 5yr $12
The Real McCoy 12yr $16
-
BELIZE
Fair 5yr $12
-
BERMUDA
Gosling’s Black Seal $10
Gosling’s Gold Seal $12
Gosling’s Family Reserve Old $28
-
BRAZIL
Avua Cachaça Amburana $18
Novo Fogo Barrel Aged $15
Novo Fogo Silver $15
-
CARIBBEAN
Banks 5 Island $14
Banks 7 Island $16
Captain Morgan Original Spiced Rum $11
Captain Morgan Private Stack $20
Chairmans Reserve Gold $13
Chairmans Reserve Spiced $18
Chairmans Reserve Forgotten Casks $21
Cruzan Single Barrel $12
Samaroli 2003 $34
Sailor Jerry Spiced $12
-
COLOMBIA
Dictador 12yr $20
Dictador 20yr $28
Dictador XO $44
La Hechicera $30
-
COSTA RICA
Ron Centenario 7yr $12
Ron Centenario 9yr $14
Ron Centenario 20yr $18
-
DOMINICAN REPUBLIC
Atlantico Platino $11
Atlantico Private Cask $13
Atlantico Reserva $14
Brugal 1888 Limited Edition $18
Brugal Añejo $14
Brugal Extra Viejo $18
Cubaney 15yr $20
Cubaney 25yr $36
Matusalem Gran Reserva $16
Oliver & Oliver Opthimus 15yr $18
Oliver & Oliver Opthimus 18yr $20 - $0
Ron Barcelo Añejo $12
-
FRANCE
Spytail Black Ginger $16
-
INDIA
Old Port $15
Two Indies $19
-
GUATEMALA
Ron Botran Reserva Blanco $12
Ron Botran Reserva Añejo $14
Ron Botran Solera 1893 $16
Ron Zacapa Solera 23 $20
Ron Zacapa Solera 23 Edicion Negra $35
Ron Zacapa XO $40
-
GUYANA
El Dorado 5yr $14
El Dorado 8yr $15
El Dorado 21yr $34
El Dorado 25yr $100
El Dorado Single Barrel $24
-
HAITI
Rhum Barbancourt Estates Reserve $12
Rhum Barbancourt Five Star Reserve $14
Rhum Barbancourt Three Star $13
Rhum Barbancourt White $10
-
JAMAICA
Appleton Estate 50yr $1,500
Appleton Estate Joy $100
Appleton Estate Rare Blend, 12yr $14
Appleton Estate Reserve Blend $12
Appleton Estate Signature Blend $16
-
WEST INDIES
English Harbour $14
-
MARTINIQUE
Rhum Clément Barrel Select $14
Rhum Clément Canne Bleue $16
Rhum Clément Coconut $15
Rhum Clément Cuvée Homère $34
Rhum Clément XO $48
Rhum Clément 10yr $30
Rhum Clément Rhum Vieux $25
-
NETHERLANDS
Batavia Arrack $16
-
NICARAGUA
Flor de Caña 12yr $14
Flor de Caña 18yr $18
Flor de Caña 25yr $48
-
PANAMA
Don Pancho 8yr $13
Don Pancho 18y $25
Don Pancho 30yr $115
Panama Pacific 9yr $11
Panama Pacific 23yr $23
Ron Abuelo 7yr $14
Ron Abuelo Centuria $40
Samaroli 1999 $48
-
PUERTO RICO
Bacardi Cuatro $12
Bacardi Ocho $14
Bacardi Diaz $20
Bacardi Maestro $14
Bacardi Superior $10
Bacardi Superior Heritage $16
Brixton Mash $14
Dovetail $14
-
TRINIDAD
Angostura 1824 $21
Angostura 1919 $16
Angostura 5yr $11
Angostura 7yr $12
Plantation Pineapple $15
The Scarlet Ibis $15
Zaya 12yr $14
-
VENEZUELA
Diplomático DTC No. 1 $29
Diplomático DTC No. 2 $29
Diplomático Mantuano $16
Diplomático Blanco Reserva $11
Diplomático Reserva Exclusiva $16
Diplomático Planas $15
Diplomático Ambassador $75
Pampero Aniversario $15
Santa Teresa 1796 $20
-
VIRGIN ISLANDS
Pusser’s Rum British Navy Rum $11
Our Signature Libations / 16
-
Strawberry Balsamic
Premium vodka, lime juice, maple syrup, balsamic, fresh strawberries
-
Garden Essence
Premium gin, lemon, peppercorn syrup, fresh basil, black pepper
-
Spice of Love
Premium vodka, passion fruit purée, mango purée, fresh jalapeño
-
43rd and Bourbon
Four Roses Bourbon, Licor 43, strawberry, citrus, bitters
-
Dirty Dog
Premium gin, Citrus, Sugar, topped with Big Dog IPA
-
Vegas Lucky Charm
Premium tequila, Green Chartreuse, lemon, sugar
Our Frozen Cocktails / 15
-
Frosé
Premium vodka, rosé, peach schnapps, prickly pear purée
-
Bacardi Frolada
Bacardi Superior, pineapple, coconut, demerara
WINE
BY THE GLASS all wines by the glass are available by the bottle-
SPARKLING
Cremant Rosé, Gerard Bertrand “De Limoux”, France $14 - $56
Mumm Napa, “Prestige”, Napa Valley, California $15 - $70
Prosecco, Torresella, Extra Dry, Veneto, Italy NV $14 - $56
-
WHITE
Chardonnay, Mer Soleil “Silver”, Monterey, California 2017 $14 - $56
Pinot Grigio, Santa Margherita, Alto Adige, Italy 2020 $17 - $69
Sauvignon Blanc, Kim Crawford, Marlborough, New Zealand 2020 $13 - $52
-
RED
Cabernet Sauvignon, Black Stallion, Napa Valley, California 2018 $18 - $72
Malbec, Camila “Nieto Senetiner”, Mendoza, Argentina 2018 $15 - $60
Pinot Noir, Row Eleven “Vinas 3”, Central Coast, California 2016 $14 - $56
Merlot, Vall Lach "Embruix de Vall Lach" $17 - $69
-
ROSÉ
Grenache/Rolle/Cinsault, Chateau d’Esclans Whispering Angels, Cotes de Provence, France 2020 $16 - $64
BY THE BOTTLE
-
SPARKLING
Mumm Napa, “Prestige”, Napa Valley, California NV $70
Veuve Cliquot “La Grand Dame Rose”, Reims, France 2006 $985
Veuve Cliquot “Yellow Label”, Reims, France NV $169
-
WHITE
Chardonnay, Benoit Ente “Folatieres”, Puligny Montrachet, France 2012 $518
Chardonnay, Cakebread, Napa Valley, California 2017 $112
Chardonnay, Jordan Russian, River Valley, California 2017 $90
Sauvignon Blanc, Cloudy Bay, Marlborough, New Zealand 2019 $93
Sauvignon Blanc, Domaine De La Perriere Sancerre, France 2016 $72
Sauvignon Blanc, Kim Crawford, Marlborough, New Zealand 2020 $52
Sauvignon Blanc, Serge Dagueneau “Les Filles”, Pouilly-Fume, France 2017 $69
Pinot Grigio, Santa Margherita, Alto Adige, Italy 2020 $69
Pinot Grigio/ Pinot Gris, Trimbach “Reserve”, Alsace, France 2012 $82
Riesling, Graff Spatlese, “Graacher Himmelreich”, Mosel, Germany 2017 $50
Chardonnay, Mer Soleil "Silver" Monterey, California 2017 $52
-
RED
Barolo Casa E. Di Mirafiore, Piedmont, Italy 2014 $112
Brunello Di Montalcino Ciacci Piccolomini, Tuscany , Italy 2014 $160
Cabernet Sauvignon, Caymus, Napa Valley, California 2018 $210
Cabernet Sauvignon, Don Melchor Puente Alto, Maipo Valley, Chile 2015 $272
Cabernet Sauvignon, Frank Family, Napa Valley, California 2016 $129
Cabernet Sauvignon, Harlan Estate, Oakville, California 2012 $2,888
Cabernet Sauvignon, La Haute Cuvee, Washington 2013 $140
Cabernet Sauvignon, Quintessa, Napa Valley, California 2013 $438
Cabernet Sauvignon, Opus One, Napa Valley, California 2016 $638
Cabernet Sauvignon, Silver Oak, Alexander Valley, California 2015 $191
Ciacci Piccolomini Brunello di Montalcino, Italy 2012, 2014 $160
Malbec, Conquista, Uco Valley, Argentina 2017 $52
Malbec, Susana Balboa, Mandoza 2015 $76
Merlot, Paradigm, Oakville, California 2014 $154
Merlot, Vall Llach “Embruix de Vall Llach”, Priorat, Spain 2016 $70
Nebbiolo Langhe Pertinace , Piedmont, Italy 2016 $60
Pertinace Nebbiolo Langhe, Piedmont, Italy 2016 $60
Pinot Noir, Archery Summit “Premier Cuvée”, Willamette Valley, Oregon 2016 $140
Pinot Noir, Charles Krug, Carneros, California 2017 $73
Pinot Noir, Domaine Michel Magnien “Les Sèvres”, Gevrey-Chambertin, France 2014 $175
Pinot Noir, Flowers, Sonoma, California 2017 $142
Pinot Noir, Kosta Browne, Russian River Valley, California 2017 $287
Pinot Noir, Merry Edwards, Sonoma Coast, California 2017 $145
Pinot Noir, Rochioli Estate, Russian River Valley 2017, 2014, 2013 $215
Pinot Noir, Woolaston, Nelson, New Zealand 2013 $71
Shiraz, Molly Dooker “The Boxer”, South Australia 2017 $79
Ysios, Fiona Spain 2011 $80
Zinfandel/Cabernet Sauvignon/Petite Sirah/Syrah, ‘The Prisoner’, Napa, California 2019 $91
Cabernet Sauvignon, Justin, Paso Robles, California 2018 $75
Malbec, Camila, Nieto Sentiner, Mendoza, Argentina 2018 $60
Pinot Noir, A to Z, Willamette Valley, Oregon 2017 $58
Happy Hour is available at the bar every day from 3 pm to 6 pm and Friday & Saturday from 10 pm - Midnight.
Happy Hour Drinks
Draft & Bottled Beer / 6
-
SUGARCANE’s Rosie by Tenaya Creek
Light Beer, 4.6%, Las Vegas, NV
-
Big Dog’s "Dirty Dog"
Imperial IPA 7.1% , Las Vegas, NV
-
Tenaya Creek
"Bonanza Brown" 5.6%, Las Vegas, NV
-
Peroni
5.1%, Italy
Cocktails
-
A Dash of Passion
Bacardi Spiced rum, apple, pineapple, lemon, passion / 8
-
Mojito
Don Q Cristal, mint, fresh lime juice / 7
-
Frosé
premium vodka, rosé, peach schnapps, prickly pear purée / 7
-
Bacardi Frolada
Bacardi Superior, pineapple, coconut, demerara / 7
-
Strawberry Balsamic
premium vodka, lime juice, maple syrup, balsamic, fresh strawberries / 8
-
Blackberry Sour
Four Rose’s Bourbon, blackberry, citrus /8
-
La Isla
premium tequila, mango, yuzu / 8
Wine By The Glass /8
-
Prosecco, Torresella,
Extra Dry, Veneto, Italy NV
-
Sauvignon Blanc, Kim Crawford,
Marlborough, New Zealand 2020
-
Malbec, Camila “Nieto Senetiner”,
Mendoza, Argentina 2018
Happy Hour Bites
-
Fresh Oysters
chefs selection / 2 each (6 minimum)
-
Shrimp Cocktail
/ 6 (two pieces)
-
Edamame
fresh soy beans, sea salt / 5
-
Mini Salmon Poke Bowl*
hijiki seaweed, rice, sesame-soy / 8
-
Classic Angus Slider
american cheese, thousand island / 6 each
-
korean chicken wings
gochujang glaze, sesame seeds, scallions / 3 for 7
-
Goat Cheese Croquettes
guava jam / 7
-
Bacon Wrapped Dates
linguiça, manchego / 8
-
Brussels Sprouts
sweet soy, aged balsamic, orange segments / 7
-
Seasoned Fries
old bay spice / 5
*Consuming raw or undercooked meats, poultry, shellfish, seafood or eggs may increase your risk of foodborne illness.