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Miami

Hours & Location

3252 Northeast First Avenue,
Miami, FL 33137
786.369.0353


Monday - Wednesday    11:30am – 12:00am
Thursday   11:30am – 1:00am
Friday    11:30am – 2:00am
Saturday    10:00am – 2:00am
Sunday    10:00am – 12:00am


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Our signature All Day menu is served daily, available from opening until late night. 

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Raw Bar

In The Shell*

  • King Crab Leg

    bering sea, alaska / 28

  • Shrimp Cocktail

    / 5 per piece

  • Hard Shell Lobster

    maine / half 16 / whole 30

  • Oysters*

    blackboard selection of seasonal oysters / half 18 / dozen 34

  • SUGARCANE Tower / 120

Crudos

  • Hokkaido Scallop*

    compressed apple, black truffle, lime, jalapeño / 14

  • Yellowfin Tuna Tartare*

    yuzu kosho, avocado purée, sesame rice cracker / 14

  • Florida Snapper Ceviche*

    aji amarillo, sweet potato, crispy maiz cancha / 14

  • Kimchi Beef Tartare*

    quail egg, crispy potato / 13

  • Shrimp Ceviche*

    jumbo shrimp, mango, celery, cucumber, red onion, aji passion fruit, cassava chip / 14

  • Salmon Tiradito*

    yuzu white soy, orange supreme, crispy garlic / 14

  • Hamachi Taquito*

    yellowtail, avocado cream, charred corn, ginger garlic soy / 14 (three per order)

Sushi & Sashimi

Two Pieces Per Order

  • Maguro*

    Tuna / 9

  • Hamachi*

    Yellowtail / 9

  • Sake*

    Salmon / 8

  • Ikura

    Salmon Roe / 11

  • Hotate*

    Scallop / 8

  • Unagi

    Freshwater Eel / 10

  • Hirame

    fluke / 9

Sushi Rolls

  • Salmon Avocado* / 10

  • Freshwater Eel

    avocado / 12

  • Shrimp Tempura

    scallion, spicy aioli / 9

  • Yellowtail Jalapeño* / 10

  • Spicy Tuna* / 10

  • California / 10

  • Oshinko / 6

Specialty Sushi Rolls

  • Crunchy Tuna*

    avocado, spicy tempura flakes, sweet chili / 15

  • Night Crab

    snow crab, shrimp tempura, caper mustard / 13

  • Crispy Rice*

    kimchi slaw, yellowtail / 16

  • Wagyu Beef Roll*

    shrimp tempura, avocado, shibazuke, chimichurri soy / 21

  • Midtown Rainbow Roll*

    spicy octopus, avocado, tuna, salmon, yellowtail / 21

  • Habanero Salmon*

    shrimp tempura, snow crab, tomato, crispy yuca, habanero aioli / 16

  • Aji Hamachi

    yellowtail, aji amarillo cream, spicy hijiki, japanese pickled cucumber / 18

Small Plates

  • Edamame

    fresh soy beans, sea salt / 7

  • Shishito Peppers

    charred lime, sea salt / 7

  • Crispy Pig Ear

    bbq spice / 10

  • Tom Yum Pumpkin Soup

    coconut cream, thai basil, cilantro / 12

  • Wedge Salad

    blue cheese, tomato, bacon, onions / 12

  • Heirloom Tomato & Strawberry Salad

    house whipped ricotta, fried hazelnuts / 12

  • Roasted Beets & Arugula Salad

    pink grapefruit, mascarpone / 11

  • Kale & Apple Caesar Salad

    chopped celery & walnuts, parmesan cheese / 11

  • Bacon Wrapped Dates

    linguiça, manchego / 14

  • Goat Cheese Croquettes

    guava jam / 9

  • Brussels Sprouts

    orange, sweet soy / 9

  • Chicken & Pork Meatballs

    charred cauliflower purée, golden raisin & almond gremolata / 12

  • Pan Seared Sea Scallops*

    creamy smoked polenta, asparagus, hon shimeji mushroom, balsamic vinegar reduction / 18

  • Bone Marrow

    veal cheek marmalade / 21

  • Duck Fried Rice

    shredded duck, coriander, kecap manis / 19

  • Five Spice & Honey Spare Ribs

    coriander & chilis / 16

  • Duck & Waffle

    crispy leg confit, duck egg, mustard maple / 23

  • American Wagyu Slider*

    tonkatsu, quail egg, mushrooms, caramelized onions / 7 each

  • Cauliflower Tahini

    charred purée / 12

  • Red Curry Shrimp

    coconut milk, kaffir lime, zak the baker sourdough / 21

Large Plates

  • Whole Roasted Chicken

    truffle fingerling potatoes, wild mushrooms / 36

  • Whole Snapper Jalea

    shaved red onion, tomato, cilantro, lime, ginger garlic soy / 34

  • Cast Iron Bone-In Ribeye*

    rustic mashed potatoes & asparagus, english pea demi-glace / 62

Open Fire Grill

  • Chicken Thigh

    gem lettuce wrap, sweet soy / 12

  • Flap Steak*

    chimichurri / 18

  • Sweet Potato

    maple soy / 10

  • Squid

    lemon aioli, romesco / 15

  • Japanese Eggplant

    sweet soy & chives / 10

  • Spanish Octopus

    aji panca / 16

  • Maitake Mushrooms

    raclette fondue, herbed gremolata / 17

  • Beef Short Ribs

    korean style / 18

  • Chicken Breast

    yakitori / 9

  • Catch of the Day

    quinoa, roasted peppers, tomato confit, crispy leeks / 22

  • Lamb Chops

    pomegranate, za’atar yogurt / 24

  • Asparagus

    lemon, bonito flakes / 10

  • Sweet Corn

    spicy mayo, cotija cheese, lime, salt / 7

  • Hamachi Collar

    pickled onion, chili ponzu, japanese cucumber / 24

*Consuming raw or undercooked meats, poultry, shellfish, seafood or eggs may increase your risk of foodborne illness.

Calling all rum lovers, enthusiasts and newbies!

We’re sharing the rum love by making it fun and easy for all our guests to enjoy some of the best rums on our list by offering rum tasting flights.

Read More

Gift Cards

A SUGARCANE raw bar grill gift card is a passport to kicking back, eating well and experiencing all that SUGARCANE raw bar grill has to offer.

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Private Events

Let us host your next private event! Learn more about our menu options and stunning spaces, including our beautiful outdoor garden patio, perfect for your next celebration.

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Al Fresco Dining

The vibrant atmosphere of our shared experiences continues in the lushly landscaped garden patio, featuring eclectic decor and tropical flora. Eater calls it, "one of the most popular patios in Midtown for years"! 

Happy Hour

It's Miami's favorite happy hour! Eater raves that our happy hour "has been as popular as the restaurant since its inception half a decade ago"! Join us for a drink at our famed indoor-outdoor bar to wind down after a long day or turn up before a night out. 

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Visiting South Florida from abroad?
A passport is required to indulge in alcohol!

If you plan on enjoying any of our colorful cocktails, beer, or wine (anything with alcohol in it), and you are visiting from abroad, PLEASE be sure to bring your passport (please note: copies are not permitted).

In the state of Florida, a passport is the only acceptable form of drinking-age identification for guests visiting from a foreign country.

We know carrying your passport around Miami isn’t ideal, but it’s the law. Please be sure to share this information with your traveling companions, and thank you!

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